Producer of authentic Italian frozen pizzas and snacks since 1974.Located in Italy, in the small village of Visso, in the hearth of the Sibillini Mountains National Park Since 2012, Svila is owned by an American family run company
MAIN FEATURES
- Careful selection of ingredients
- Long fermentation of the dough (25 h)
- Base obtained from dough ball
- Hand stretched pizzas – no moulds used
- Stone oven baked
- Naturally preserved with the immediate freezing process
CERTIFICATIONS
BRC – British Retail Consortium
IFS – International Food Standard
Halal
Organic
BRANDS
Mamamia: Traditional Italian recipes
Pizza Vissan: aExclusive Gourmet line
Pizza alla Pala: Authentic flatbread pizza
Pinsa Romana : Inspired by the original recipe of ancient Rome. It’s not a Pizza, it’s a Pinsa!
Verace del Golfo : Neapolitan style pizza
Pizza & Salute: For your wellness
TURNOVER in Euros
2012: 11.600.000
2013: 12.700.000
2014: 14.800.000
2015: 17.400.000
2016: 17.900.000
2017: 21.700.000
2018: 22.400.000
2019: 29.200.000
FACTORY
Employees: 170
Production lines : 2
Daily output: 160.000 pieces
Covered Area: 5.000 m²
Total Area: 11.000 m²
Colds stores: 3 with 4000 pallet spaces
OUR SALES
70% Retail – 30% FoodService
60% Private label – 40% Our Brand
50% Italy – Main customers: Coop, Auchan, Finiper, Conad, Eurospin, Todis
50% EXPORT – Main customers: Trader Joe’s (USA), Waitrose-Aldi (UK), Edeka-Rewe (DE), Monoprix-Picard(FR), Migros (CH), Sklavenitis (GR), Shufersal-Rami Levy(IL), Aeon-Kobe Bussan (JP)